When dining in Hong Kong, you should be aware of the proper etiquette and respect the host. It is considered rude to stick your chopsticks into your food. However, you should not pick up chunks of food. Also, you should dress nicely and be mindful of your looks. In general, people will be more hospitable to you if you dress appropriately. This includes wearing a smart, conservative shirt and appropriate shoes.
Another way to avoid overspending is to try to save money. You may be able to find a great deal on items if you know where to look. For example, if you’re eating in a fancy restaurant, you might want to consider purchasing a half-price card, which will allow you to shop at various outlets at Tsim Sha Tsui station and Causeway Bay. This will help you save money on the foods you’re ordering.
Despite the high price of food, Hong Kong dining tips can help you enjoy yourself. Many of the restaurants are famous for their buffet spreads, and these are an excellent bargain! Compared to the western buffets, Hong Kong buffets are better than those in the US. Even the priciest hotels offer buffets. You can sample a wide variety of items at one time and save even more money. While you’re here, be sure to get used to using chopsticks. Most small restaurants do not provide forks or knives, so make sure to take the lead from the host and try to use your fork and spoon to cut down on cost.
While visiting Hong Kong, do not overlook the buffets. These are not only a great value, but they also come with the added bonus of being a tradition. Most hotels offer buffets at breakfast and lunch. These are great value for money, and you can enjoy them while saving money. A half-price card is a great way to avoid overspending, and a half-price card can help you find the best deals.
If you plan to spend your evening in Hong Kong, you should know the etiquette for round table meals. The meal is usually 10 to 12 courses and the host will serve each course with a large spoon or opposite-handed chopsticks. For the traditional Chinese round-table dinner, the host will serve each course on a separate side of the table, while the other guests will share the food in the center. This meal is a communal affair that requires great etiquette and a great sense of sensitivity.
The most important tip in Hong Kong is to respect the host. The host should not be dishonored and respect their dignity. If the host doesn’t tip you, the next time you’re out eating, ask for a smaller plate. The waiter should never ask for the bill unless it’s a large one. If you can’t pay in cash, you should just order a smaller meal, but you don’t have to.